Ingredients:
Chana dal 1/2 cup
Udad dal 1/2 cup
Mustard seeds 1/4th cup
2 tsps of refined oil
22-23 dry red chillies
one and a three fourth tsps of salt
two tsps of sugar
half tsp of asafoetida
Method:
Heat the oil. Add chana dal, udad dal and mustard seeds. Fry on sim till mustard seeds splutter and dals become light red.These ingredients should be cooked on sim.After heating the oil reduce the gas to sim.Also in the same oil fry red chillies on sim till the red chillies start swelling. Grind in a mixer together with salt, sugar and asafoetida. (Consistency: little coarse powder)
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